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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course kid friendly
Cuisine American

Ingredients
  

  • 1 pkg crescent roll dough sheet or your homemade pie crust recipe. 
  • 1/4 cup pizza sauce
  • 8 slices pepperoni cut into quarters
  • 1 cup  shredded mozzarella cheese
  • 1 tbsp melted butter
  • 1 tsp garlic powder 
  • 1 tbsp  grated parmesan cheese
  • 1 tsp  Italian seasoning blend

Instructions
 

  • Preheat the oven to 375 degrees.
  • Sprinkle a little flour on a large cutting board or on your counter. Remove the crescent rolls or your homemade pizza crust from the package and use a rolling pin to even out the dough
  • Use a pizza cutter to cut it into 6 equal pieces. Then spread a spoonful or two of spaghetti sauce on half of each piece, being careful to leave enough space on the edges to close them.
  • Top with shredded cheese and pepperoni, and other toppings as desired.
  • Fold each one over and use a fork to crimp the edges shut and place on a greased baking sheet.
  • Bake for 12 to 15 minutes, until the crescent rolls are golden brown.
  • Remove from oven and brush each slice with melted garlic butter, Italian seasoning and parmesan cheese over the top of each slice before serving.
Keyword crescent pizza pockets