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Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast
Cuisine American
Servings 12

Ingredients
  

  • 2 cups  quick oats
  • 1/2 tsp  cinnamon
  • 1/2 tsp  baking powder
  • 1/2 tsp  baking soda
  • 1/2 tsp  salt
  • 3 mashed bananas 
  • 1/2 cup  peanut butter
  • 2 tbsps  honey
  • 1 tsp  vanilla
  • 1/4 cup  chocolate chips
  • 1/2 cup  chopped pecans

Instructions
 

  • Line a cookie sheet with parchment paper and and preheat your oven to 350°F.
  • In a large bowl put the oats, cinnamon, baking powder, baking soda, and salt and whisk to combine.
    Stir in mashed banana, peanut butter, honey, vanilla, pecans, and chocolate chips.
  • Use a ¼ measuring cup form 12 cookies on your cookie sheet.
    Flatten the top of each cookie on the baking sheet and bake for 14 to 16 minutes.
Keyword banana breakfast cookies, breakfast cookies