Vanilla Oatmeal Applesauce Quick Bread
This will become you NEW favorite quick bread to make. Everyone wants this recipe for VANILLA OATMEAL APPLESAUCE QUICK BREAD and it is SO GOOOOOD!!
The best part, (other than eating a slice), is you probably have everything to make it in your pantry.
The perfect snack or breakfast treat, it is sure to become one of your favorite sweet bread recipes!
When yeast is hard to find… make a loaf of this Vanilla Oatmeal Applesauce Bread.
INGREDIENTS NEEDED….
- Sugar
- Eggs
- Canola oil
- Vanilla extract
- All purpose flour
- Baking powder
- Soda
- Ground cinnamon
- Apple pie spice
- Rolled oats
- Unsweetened applesauce
It’s so easy to make this Vanilla Oatmeal Applesauce Quick Bread. You can add some chopped walnuts, chocolate chips, or raisins to make it even more delicious!
If you’re intimidated by making bread you have to try this recipe.
Scroll down below and let’s make a loaf…..
Ingredients
- 1 cup sugar
- 2 large eggs
- 1/2 cup canola oil
- 1 tbsp vanilla extract
- 1 1/2 cups all purpose flour
- 1/2 tsp baking powder
- 1 tsp soda
- 1 1/2 tsp ground cinnamon
- 1 /2 tsp apple pie spice
- 1 /2 cup rolled oats
- 3/4 cup unsweetened applesauce
Instructions
- Preheat your oven to 350 degrees and grease a loaf pan.
- Blend white sugar, oil, and vanilla together until smooth. Then add the rest of the ingredients and blend well.
- Pour mixture into your loaf pan and bake for 40-50 minutes until a toothpick comes out clean.
- Let cool and remove from pan.
- ENJOY!!
- Adapted from Vintage Mountain Homestead.