No-Bake Irish Flag Dessert
There are many ways to celebrate St. Patrick’s Day, we do it by making some delicious Irish recipes. This recipe for Irish Flag Dessert your family will love. This is a No-Bake dessert and I love that!
Ingredients you will need….
- Green grapes.
- Mandarin oranges
- Whipping Cream or Cool Whip
The colors of the Irish Flag are orange on the top, white in the middle, and Green on the bottom. This recipe for Irish Flag Dessert will come together very quickly.
HAPPY ST. PATRICK’S DAY!!
Equipment
- Clear Cups
Ingredients
- 8 ounces Green Grapes
- 1 cup Whipping cream or Cool Whip
- 11 ounces Mandarin Oranges
Instructions
- Start by placing the green grapes in the bottom on the glass. This makes up the bottom on the flag.
- Put a dollop of whipping cream over the grapes.
- After draining the mandarin oranges, add them to the top of the whipping cream.
- Chill in your refrigerator and serve.
- Picture and recipe adapted from Appetizer Addiction.